The king of Indian sweets-Gulab Jamun is a deep-fried milk-based dough balls soaked in a fragrant sugar syrup flavored with rose water or cardamom.
Jalebi
Jalebi
A popular sweet made by deep-frying a wheat flour batter in a spiral shape and soaking it in sugar syrup.
Rasgulla
Rasgulla
Soft, spongy balls made from chhena (Indian cottage cheese) and semolina, soaked in a light sugar syrup.
Kheer
Kheer
A creamy, sweet rice pudding made with milk, sugar, and flavored with cardamom, often garnished with nuts and raisins.
Kaju Katli
Kaju Katli
A diamond-shaped Indian sweet made from cashew nuts and sugar, often topped with edible silver leaf.
Laddoo
Laddoo
Round, ball-shaped sweets made from various ingredients like chickpea flour (besan), semolina (rava), or coconut, and often flavored with ghee, sugar, and nuts.
Kulfi
Kulfi: Traditional Indian ice cream made from thickened milk, flavored with cardamom, saffron, or pistachio, and frozen in molds
Petha
Translucent, soft candy made from ash gourd and sugar, often flavored with rose water or saffron.